CLEARGUM PG 90 20 EXP

CLEARGUM PG 90 20 EXP is a food modified potato starch that is acetylated and modified to provide benefits for food applications. As a food additive, CLEARGUM PG 90 20 EXP can be used as a thickening and texturizing agent. It helps improve mouthfeel and texture in foods without altering the taste. CLEARGUM PG 90 20 EXP has properties like viscosity building and water retention that allow it to function as a stabilizer and emulsifier in foods. Its neutral taste and odor make it suitable for use in a variety of food products without impacting the natural flavors. CLEARGUM PG 90 20 EXP meets various international food safety standards and regulations. It is stored in its original packaging for maximum durability and is tested for quality and purity. (E1420)