REMYFLO R7-90 T LP

REMYFLO R7-90 T LP is a food flour manufactured from broken rice. It is very fine, wet-milled rice flour with typical rice taste. REMYFLO R7-90 T LP has a particle size distribution of d10 max. 10 um, d50 20-35 um, dgo 70-120 um and >75 um max. 25 g/100g. It has a starting gel point of about 72-80°C and is suitable for vegetarians & vegans. REMYFLO R7-90 T LP is not derived from genetically modified organisms and complies with European and international food safety standards including Codex Alimentarius. It is suitable for use in the food industry as a nutritious and functional ingredient due to its clean label and clean taste profile. REMYFLO R7-90 T LP can help food manufacturers formulate products with clean labeling and clean taste without compromising on nutrition.