Food & Nutrition

MANNITOL 60

MANNITOL 60 is a white crystalline powder that is commonly used as a food additive in the food industry. As a food grade excipient, MANNITOL 60 provides sweetness and bulk without additional calories, making it suitable for use in various food applications. It has good solubility, stability and low hygroscopicity. MANNITOL 60 can be used as a bulking agent, humectant, sweetener, texturizer and stabilizer. Its sweet taste and low moisture absorption properties make MANNITOL 60 well-suited for extending shelf life and preserving texture and appearance in various food products. Provides stability to confectionary products, is sugar-free and promotes oral health.
MANNITOL 60
By: Roquette


Technical Description of MANNITOL 60

Group:
Sugars, Syrups and Polyols
Sub Group:
Polyols
Product Number:
137637

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MANNITOL 60 - Roquette | IMCD Switzerland