Maxarome® offers taste-building components that enrich overall flavour and intensify salty, meaty and umami taste. It brings rich savoury taste, source for rich savoury taste, strong umami sensation and natural taste perception, solution to Mask off-notes and harmony for authentic taste.
Maxarome® Standard Powder is a baker's yeast extract powder with naturally occurring ribonucleotides used in the food industry. It can be used at dosages ranging from 0.1 to 1% by weight depending on the type of food application, process and other ingredients used. Maxarome® Standard Powder enhances food flavours and provides a savoury taste profile.
MAXAROME STANDARD POWDER
By: Lesaffre
Technical Description of MAXAROME STANDARD POWDER
Group:
Yeast Products
Sub Group:
Yeast extract paste
Product Number:
339003
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MAXAROME STANDARD POWDER - Lesaffre | IMCD Switzerland